I am on puree/blenderized stage...
So my first was 2/13/12 homemade for me by my son. He took Chicken broth, with some fresh broccoli and a bit of Cheddar Cheese, (Broccoli Cheddar Cream soup is one of my favs). Not only was it delish, it was an eating "success" if you will... He made a chicken version for my youngest and himself, which I was able to tolerate as well yesterday.
Today, I made an Eggs for me and my youngest boy, Eggs, Broccoli and Onion w/Cheddar Cheese.
Obviously mine didn't look as pretty as his.. LOL but it was also Awesome, getting use to the texture isn't as big a deal... as the taste is true to what was cooked :) This also was an eating "success". :)
Plate and Spoon from IKEA :)
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